Batch #2

Details

Batch Name Batch
Batch Number 2
Status Completed
Recipe Name Asahi Super Dry - Starting Point
Style International Pale Lager
Style Category International Lager
Brew Date 24 Jun 2023
Kegged Date (alias) 10 Jul 2023
ABV 3.0%
IBU 20.6
Color (SRM) 2.6 SRM
OG 1.040
Batch Notes Possibly sparged too much
Recipe Type All Grain
2.6 SRM

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https://www.homebrew.taranlaval.com/simple.php?id=s71TUPeDlAaDMQLU92l9EhfAGxS3lC
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