Batch #4

Details

Batch Name Batch
Batch Number 4
Status Completed
Recipe Name Asahi Super Dry - Starting Point
Style International Pale Lager
Style Category International Lager
Brew Date 22 Jul 2023
Kegged Date (alias) 14 Aug 2023
ABV 3.8%
IBU 20.5
Color (SRM) 2.6 SRM
OG 1.046
Recipe Type All Grain
2.6 SRM

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https://www.homebrew.taranlaval.com/simple.php?id=8V2uQLsAEPGR9MqgE4R2BQpvWc3vgq
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